“GEOMETRIA” AGIORGITIKO

• Wine Type: Dry Red
• Category: PGI Peloponnese
• Variety: 100% Agiorgitiko
• Area: From selected vineyards of Nemea, Corinthia
• Altitude: 250 – 400 m
• Vinification: 24-hour low-temperature maceration followed by 6-day maceration and fermentation at 18° C.
• Sensory characteristics: Bright red color with purple reflections, inviting aromas of red fruits –cherries and plums, with black pepper notes. Good body with soft and round tannins and an exceptional finish.
• Serving suggestions: Goes well with a very wide range of Greek cuisine dishes. At its best when served at 16° C – 18° C.
• Alcohol: 12.5%